Maki and Mochi Showcooking
25 July 2026
We invite you to enjoy a gastronomic experience dedicated to two of the most iconic creations of Japanese cuisine.
Through a hands-on showcooking session, we will explore the ingredients, techniques and preparation methods behind maki rolls and traditional Japanese mochi, while discovering their history and their place within Japanese gastronomy.
An afternoon to learn, taste and immerse yourself in Japanese culture in a unique setting.
Activity Information
Date: 25 July 2026
Time: 5:00 pm
Location: Hotel Japonès Puigpinós
Price
€80 per person
Practical Information
Open to everyone.
Limited places available.
Advance registration is required.
Payment must be made in cash at the hotel on the day of the activity.